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This exclusive recipe has received accolades from the specialists: voted best white beer in England for 2003 by the magazine GastroPub, or described as “a headily scented white beer. A very refreshing beer, built on a perfect balance between freshness, bitterness and sweetness.” by Dominique Laporte - best sommelier of France for 2004.
COLOMBA, the beer from the maquis.
Back to the beginning… |
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